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Organizations

Desertification - Food and Agriculture Organization of the Unites Nations
Aims to assist national, regional and international stakeholders and networks involved in sustainable development of drylands and in particular in the implementation of the United Nations Convention to Combat Desertification (UNCCD).
http://www.fao.org/desertification/intro.asp?lang=en

Community Forestry: Unit of the Food and Agriculture Organization
Topics covered include communal management, decentralization, devolution, market analysis, and rural learning networks.
http://www.fao.org/forestry/fon/fonp/cfu/cfu-e.stm

Special Programme for Food Security
Focused on Low-Income Food-Deficit Countries (LIFDCs) - the countries least able to meet their food needs with imports.
http://www.fao.org/spfs

FAO Forestry
Concerned with the development of socio-economic information and analysis on the forestry sector.
http://www.fao.org/forestry/index.jsp

Sustainable Development Department
Information on environment and sustainable development; biodiversity, natural resources management, gender, population, land tenure and energy.
http://www.fao.org/WAICENT/FAOINFO/SUSTDEV/Welcome_.HTM

Asia-Pacific Forestry Commision (APFC)
Inter-governmental forum for advising and taking action on key forestry issues pertinent to the Asia-Pacific region.
http://www.apfcweb.org/

Agricultural Marketing
Describes current programme of FAO's Agricultural Marketing Group in produce and farm input marketing improvement.
http://www.fao.org/waicent/faoinfo/agricult/ags/AGSM/MARKETIN.HTM

Fisheries Department
Aims to promote sustainable development of responsible fisheries and contribute to food security.
http://www.fao.org/WAICENT/FAOINFO/FISHERY/